The North Star Entree Dinners
Sink your teeth into one of our classic entrees, from American classics to foreign twists there’s something for everybody.
Entrées
All Natural 8 ounce flat iron steak grilled to temperature, served with a Negra Ale sauce, grilled asparagus & house mashers.
Red Bird chicken breast, seasoned & slow roasted, served with a rosemary brown butter sauce, grilled vegetables & house mashers.
Mashers layered with carrots, celery, mushrooms & onions, served with a rich mushroom sauce.
Dinner sized portion of macaroni topped with a blend of mild chipotles, three cheeses and served with garlic bread.